Commercial Bread Dough Proofer Oven For Sale

About R&M commercial proofer oven

XF series water type fermentation commercial proofer oven electricity heat pipe by automatically adjust the heating in water, the design of hot air circulation to keep the temperature and humidity in the cabinet, one to form the most suitable fermentation food environment, make food fermentation process to achieve the best effect.Product appearance novel, fine production, simple operation, is the bakery, cake house, pastry shop, restaurant and other indispensable equipment.

Advantages of bread proofer for sale

1.Boiled water-type fermentation are easy to operate. This oven can proofed pizza dough,bread dough.

2.High-capacity Stainless steel body and shelf ,Tempered glass visual window.

3.Hot air convection, evenly temperature and humidity inside that create the best fermentation environment

4.The water tank is equip with automatic inflow water system to prevent dry burning.

Specification of commercial dough proofer

Installation Method of Proofer oven proofed dough fermentation

Check whether the product is damaged,whether placed level, solid, do not put in damp places prone to corrosion.

The power line behind the box is connected to a single-phase AC power switch.The double color line is a ground wire, and the copper bolt with a grounding symbol is connected with a ground wire which meets the safety requirements

humidity remain in the set range.

6.When the equipment is stopped using, the power switch must be cut off to ensure the safe use of electricity.

Operation of commercial proofer oven

1.Using this proofer,you should choose the single power switch which meets the requirements of the electricity capacity ,and equip the leakage protector, and then connect the  power line.

2.In the bottom of the water box,it need to add about half the amount of water,so that the power can be connected, the power indicator light shows that the device has been connected to the power supply.

3.The chamber temperature switch to the required fermentation temperature.

4.This proofer has two sets of temperature selection, the best effect is the combination of the use of the two sets` temperature.

4.1 Water temperature switch is to boil the water in the bottom , produce a lot of vapor, so the temperature and humidity to meet the requirements of food fermentation

4.2 The temperature switch is to make the water drops of the vapor condensation to heating atomization, and make the better quality of fermented food.

5. when the two sets of the fermentation temperature is switched to the needed temperature,the temperature light is on which indicate that electric heating tube is connected to the power and is starting to heat.When the chamber temperature reaches the setting value,the temperature controller will automatically cut off the power supply to stop heating.When the temperature dropped to the lower limit of setting value, the temperature controller will automatically switch on the power to keep on heating,so as to make the temperature and humidity remain in the set range.

6.When the equipment is stopped using, the power switch must be cut off to ensure the safe use of electricity.

1.To satisfy one-stop convenience for our client, our company presented service of matching kitchen equipment.
2.We offers OEM & ODM services. Our company has strong ability to design and manufacture, with more than 13 years of business experience.
3.Customized according to the different needs of customers, such as the energy consumption of diesel, electric and gas.
4.We can offer the spare parts according to your order. One year warranty.
5.You have flexibility to choose the payment terms that work best for your budget.
6. We offers profession consultancy and solution to customers.
7. Packed in protective wooden case to ensure the safety of transportation. All our product can be packed as you need.
8.With CE & ISO9001 certification.
8.Factory direct sale price. Quality assurance.